Gordon Biersch

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Service: The service is usually  good at Gordon Biersh but it can be slow when it gets really busy you just have to hope you get a good waiter. The appetizers come out pretty quickly so order some for the table when you site down so you don’t get fussy (Oh and a few drinks!).

Food: The food is pretty good at Gordon Bierch in Honolulu. It’s nothing fancy or really exciting but its classic American food and it delivers on its promise. The ingredients are fresh and prepared with care. It’s a great place to go with kids and their is truly something on the menu for everyone.  They also have a great Happy Hour Mon-Wed (4-6:30pm) with discounted appetizers only $5-$11 range and $1-$2 OFF Lagers, Ales and Wines by the glass. To top it off you can get a premium cocktail for only $5 making this a local favorite hangout.

Favorite Dishes: Southwest Egg Rolls, Gorgonzola Pear Salad, Southwest Chicken Sandwhich, Fresh Fish, Cajun Pasta, New York Strip (with Gorgonzola!), Burgers, Garlic Fries, Beers of course!

Atmosphere: The atmosphere at Gordon Biersch is awesome AND it was the first brewery in Hawaii. They are located right on the water and the view is both pristine and amazing. They have live music most evenings and its always a happening place to go with friends for dinner or pupus after work. Even lunch is nice and relaxing… it’s the perfect place to go for a stay-cation and enjoy Hawaii like you where on holiday.

Consistency: It’s pretty consistently fun and good. Whenever you go you get what you are expecting and our nieces and nephews love it.

Parking: The offer validated parking at Gordon Beirsch for 3 hours. If you valet you still have to pay a percentage of the total even WITH a validation so keep that in mind.

Price Range: Medium ($10:50-$28:50) per Entree
Corkage Fee $20 per Bottle
Reservations Accepted
Take Out Available

Happy Hour
Live Music Entertainment

Address:
1 Aloha Tower Dr # 1123
Honolulu, HI 96813
Tel: (808) 599-4877
Website:
http://www.gordonbiersch.com/default.aspx
Check website for detailed live entertainment schedule each week.

Hours of Operation:
Restaurant Hours:
Sunday-Thursday: 10:00 a.m. to 12:00 p.m.
Friday-Saturday: 11:00 a.m. to 1:00 p.m.
Happy Hour:
Monday-Wednesday: 4 p.m. – 6:30 p.m.

Cob Salad

Crab & Artichoke

Chicken Sandwich

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