Kona Coffee Rub Lamb Sliders

Serves: 12 sliders Cooking Time: 1 hour Ingredients: 1 pound ground lamb 8 oz pack button mushrooms, stems removed, caps minced 1/3 cup minced onion 2 cloves garlic, minced 2 teaspoons ginger, minced 1 tablespoon oyster sauce 3 tablespoons cilantro, minced 2 teaspoon Sriracha chili sauce 12 pieces small buns or rolls 1 small red onion 2 [...]

By |2012-08-19T18:06:25+00:00August 19th, 2012|Appetizers, Entrées, Recipes|0 Comments

4 Tropical Creme Brulee Flavor Creations

Ingredients 1 quart heavy cream 1 vanilla bean, split and scraped 1 cup vanilla sugar, divided 6 large egg yolks 2 quarts hot water Flavors 2 single serving packets of Nescafe Tasters Choice Instant Coffee 3 table spoons of The Perfect Puree Of Napa Valley - Passion Fruit Gourmet Concentrate Half Package of Chaokoh Coconut Milk Powder 1 Package [...]

By |2011-10-07T11:07:14+00:00October 7th, 2011|Desserts, Recipes|2 Comments

Root Beer Can Chicken

Serves: 4 people Cooking Time: 3 1/2 Hours Ingredients: 1 (5-6 Pound) Whole Chicken 1 Can Root Beer 1 Gallon Size Heavy Duty Ziplock Marinate 1 12 ounce Can Root Beer ½ Small White Sweet Onion, Chopped ½ Cup of Cilantro, (leaves and stems) 10 Cloves of Garlic 4 Tablespoons Ginger, Chopped 2 Tablespoon of [...]

By |2011-05-20T17:54:42+00:00May 20th, 2011|Entrées, Recipes|0 Comments

Easter Sunday Stuffed Chicken Breast

Serves: 4 people Cooking Time: 40 minutes Ingredients: 4 Skin on Boneless Chicken Breast 4 Tablespoons Premade Pesto 4 Slices Pre-Packed Prosciutto 4 Slices Swiss Cheese Pinch of Salt & Pepper Directions: Preheat oven to 450°. Season each chicken breast with salt and pepper. Gently peal back the skin being very careful not to rip [...]

By |2011-03-31T02:02:10+00:00March 31st, 2011|Entrées, Holiday, Recipes|0 Comments

Edamame Hummus

Serves: 4-6 people Cooking Time: 45 minutes Ingredients: 1 Bag, 16 Ounces Frozen Shelled Edamame, Defrosted 4 Ounces Cream Cheese ¼ Cup Tahini Paste 10 Whole Peeled Cloves Garlic ¼ Cup Olive Oil 1 Tablespoon Salt ½ Tablespoon White Pepper Directions: Preheat oven to 350 degrees. Place peeled garlic cloves and olive oil to a [...]

By |2011-01-17T00:34:28+00:00January 17th, 2011|Appetizers, Recipes|0 Comments

Berries & Basil Simple Syrup

Serves: 4-6 people Cooking Time: 20 minutes Ingredients: 4 cups Fresh Seasonal Berries (i.e. Blueberries, Raspberries, Strawberries, or Blackberries) 1 cup White Cane Sugar 5 Large Basil Leaves 1 cup Tap Water Directions: In a sauce pan combined water and sugar on high heat. Bring the contents to boil and simmer until the sugar is [...]

By |2011-01-12T22:25:01+00:00January 12th, 2011|Desserts|0 Comments

Ginger Braised Pineapple

Serves: 4-6 people Cooking Time: 1.5 hours Ingredients: 1 Ripe Fresh Pineapple 1 Vanilla Bean (Or Substitute with 1 Table Spoon Vanilla Extract) 1 Bottle of Sweet Riesling (Or Substitute with Apple Juice) 2 Table Spoons Fresh Ginger (pealed and diced) ½ Cup Brown Sugar 2 Cups Tap Water ¼ Teaspoon Ground Cinnamon Directions: Peal [...]

By |2011-01-04T17:11:14+00:00January 4th, 2011|Desserts, Recipes|0 Comments

Chilled Cantaloupe Soup

Serves: 4-6 People Drink Paring: Pinot Grigio Cooking Time: 30 minutes Ingredients 1 Whole Cantaloupe 2 Lemons 1 Small Japanese Cucumber ¼ Cup Tap Water (Or Substitute with Milk or Cream) ¼ Teaspoon Salt ¼ Teaspoon Pepper Mint for Garnish Directions: Peal and cube cantaloupe into small pieces and set aside in a bowl. Zest [...]

By |2010-12-21T15:15:52+00:00December 21st, 2010|Recipes, Soup|0 Comments

Grilled Sweet Chili Chicken Wings

Servers: 4 to 6 people Cooking Time: 2 Hour Ingredients 3 pounds Chicken Wings Marinade 3 Tablespoons Garlic 3 Tablespoons Ginger 2 Tablespoons Tum Yum Paste (optional) 5-ounce Kikkoman Tempura Sauce 12-ounce bottle of Mae Ploy Sweet Chili Sauce 2 Tablespoons Fish Sauce 1 Bunch Cilantro Directions Place all marinade ingredients into a blender and [...]

By |2010-12-10T23:34:53+00:00December 10th, 2010|Appetizers, Recipes|1 Comment

Easy Apple & Mango Crisps

Servers: 12 (6 ounce) individual Crisp or large 13 x 9 x 2 Baking Dish Cooking Time: 1.5 hours Filling Ingredients 4 large granny smith apples, medium size dice 2 large ripe mango, medium size dice 1 lemon zest and juiced 1-teaspoon cinnamon ½ teaspoon kosher salt ½ cup white granulated sugar 3 tablespoons Grand [...]

By |2010-12-03T11:54:19+00:00December 3rd, 2010|Desserts, Recipes|1 Comment
Go to Top