Kona Coffee Panna Cotta with Coffee Blueberry Sauce

Serves: 10 People Cooking Time: 3.5 Hours Ingredients: Panna Cotta 1 cup heavy cream 1/3 cup ground Wailele Estates, 100% Kona Coffee 1/3 cup plus 2 tablespoons sugar 1 tablespoon vanilla extract 1 cup non-fat Greek yogurt 1 cup unsweetened coconut milk 1 tablespoons Grand Marnier (orange liqueur) 1 envelope unflavored gelatin (2 1/4 teaspoons) 2 tablespoons [...]

By |2012-12-20T17:16:21+00:00December 20th, 2012|Desserts, KTA - Published, Recipes|0 Comments

Easy Upside Down Pineapple Cake

Serves: 8-12 people Cooking Time: 1 Hour Ingredients: 1 10oz Jar Hawaiian Sun Pineapple Jam 1 Stick of Butter 4oz ½ Cup Brown Sugar 2 cans Pineapple rings (12 slices) 1 Box Yellow Cake Mix 1 Teaspoon Chinese 5 Spice Cooking Spray Directions: Melt the stick of butter with the pineapple jam in a saucepot over medium [...]

By |2012-05-28T12:48:33+00:00May 28th, 2012|Desserts, Recipes|0 Comments

4 Tropical Creme Brulee Flavor Creations

Ingredients 1 quart heavy cream 1 vanilla bean, split and scraped 1 cup vanilla sugar, divided 6 large egg yolks 2 quarts hot water Flavors 2 single serving packets of Nescafe Tasters Choice Instant Coffee 3 table spoons of The Perfect Puree Of Napa Valley - Passion Fruit Gourmet Concentrate Half Package of Chaokoh Coconut Milk Powder 1 Package [...]

By |2011-10-07T11:07:14+00:00October 7th, 2011|Desserts, Recipes|2 Comments

Berry & Apricot Easter Cereal Treats

Serves: 10-12 people Preparation Time: 15 minutes Total Time: 1:15 minutes Ingredients: 1/4 cup Butter 1 (10.5 ounce) Package Miniature Marshmallows 1 teaspoon Vanilla Extract 1 (12oz) Box Special K Red Berry Cereal 1/2 cup Dried Blueberries 1/2 cup Dried Cranberries 1 pack (6oz) Dried Apricots Optional: Themed Easter Cookie Cutters Directions: Grease a 9x13 [...]

By |2011-04-10T20:26:21+00:00April 10th, 2011|Desserts, Holiday, Recipes|0 Comments

Cantaloupe Asian Pear Jell-O

Serves: 8 people Cooking Time: 1-2 hours Ingredients: 1 Small Cantaloupe about 1.5 1bs 2, 3oz Boxes of Lemon Flavored Jell-O 1 Small Asian Pear 1 Box Blueberries (Optional) 8, 6oz Clear Plastic Cups or Glasses (Optional for Individual Servings) Directions: Carefully cut away the cantaloupe peal and discard the seeds. Cut the melon into [...]

By |2011-02-25T17:29:35+00:00February 25th, 2011|Desserts, Recipes|2 Comments

Berries & Basil Simple Syrup

Serves: 4-6 people Cooking Time: 20 minutes Ingredients: 4 cups Fresh Seasonal Berries (i.e. Blueberries, Raspberries, Strawberries, or Blackberries) 1 cup White Cane Sugar 5 Large Basil Leaves 1 cup Tap Water Directions: In a sauce pan combined water and sugar on high heat. Bring the contents to boil and simmer until the sugar is [...]

By |2011-01-12T22:25:01+00:00January 12th, 2011|Desserts|0 Comments

Ginger Braised Pineapple

Serves: 4-6 people Cooking Time: 1.5 hours Ingredients: 1 Ripe Fresh Pineapple 1 Vanilla Bean (Or Substitute with 1 Table Spoon Vanilla Extract) 1 Bottle of Sweet Riesling (Or Substitute with Apple Juice) 2 Table Spoons Fresh Ginger (pealed and diced) ½ Cup Brown Sugar 2 Cups Tap Water ¼ Teaspoon Ground Cinnamon Directions: Peal [...]

By |2011-01-04T17:11:14+00:00January 4th, 2011|Desserts, Recipes|0 Comments
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