Kona Coffee Infused Soba Noodle Salad

Serves: 4-6 People Cooking Time: 45 minutes Ingredients: Sesame Vinaigrette Ingredients 1/3 cup Kikkoman memmi noodle soup base 1/3 cup rice wine vinegar 1/4 cup vegetable oil 3 tablespoons toasted sesame seed oil 1 teaspoon Tabasco 2 teaspoon ginger, grated 2 teaspoon garlic, grated Soba Noodle Salad 12 cups Kona Sun 100% Kona Coffee, strong brewed 1 [...]

By |2013-01-12T19:08:15+00:00January 12th, 2013|Appetizers, Entrées, KTA - Published, Recipes, Salads, Sides, Snack|0 Comments

Kona Coffee Panna Cotta with Coffee Blueberry Sauce

Serves: 10 People Cooking Time: 3.5 Hours Ingredients: Panna Cotta 1 cup heavy cream 1/3 cup ground Wailele Estates, 100% Kona Coffee 1/3 cup plus 2 tablespoons sugar 1 tablespoon vanilla extract 1 cup non-fat Greek yogurt 1 cup unsweetened coconut milk 1 tablespoons Grand Marnier (orange liqueur) 1 envelope unflavored gelatin (2 1/4 teaspoons) 2 tablespoons [...]

By |2012-12-20T17:16:21+00:00December 20th, 2012|Desserts, KTA - Published, Recipes|0 Comments

Easy Upside Down Pineapple Cake

Serves: 8-12 people Cooking Time: 1 Hour Ingredients: 1 10oz Jar Hawaiian Sun Pineapple Jam 1 Stick of Butter 4oz ½ Cup Brown Sugar 2 cans Pineapple rings (12 slices) 1 Box Yellow Cake Mix 1 Teaspoon Chinese 5 Spice Cooking Spray Directions: Melt the stick of butter with the pineapple jam in a saucepot over medium [...]

By |2012-05-28T12:48:33+00:00May 28th, 2012|Desserts, Recipes|0 Comments

Shrimp Ceviche

Serves: 4-6 people Total Preparation Time: 1:30 hours Ingredients: 2 lb small shrimp, 61/70 count per pound, peeled and deveined 3 freshly squeezed lime, juiced ½ small red onion, finely diced 2 medium tomatoes, cored, small diced 1 jalapeno stemmed, seeded, finely chopped 1 bunch cilantro, finely chopped 1 ½  teaspoon salt 2 tablespoons Soy sauce 2 [...]

By |2012-05-24T20:55:32+00:00May 24th, 2012|Appetizers, KTA - Published, Recipes, Sides|0 Comments

Kona Rub Coffee Pork Loin

Serves: 4-6 people Total Preparation Time: 1:30 with marinating time Ingredients: 2.5 LB Pork Loin Rub Ingredients: 1 Tablespoons 100% Kona Coffee Freeze Dried Instant 1 Teaspoon of Chili Powder 1 Teaspoon of Cumin 1 Teaspoon of Granulated Garlic 1 Teaspoon of Chinese 5 Spice Blend 1 Teaspoon of Black Pepper 2 Teaspoons of Hawaiian Salt 1 [...]

By |2012-04-27T17:29:44+00:00April 27th, 2012|Entrées, Recipes|0 Comments

Holiday Shepherd’s Pie

Serves: 6-8 People Cooking Time: 45 minutes Ingredients: 2.5 lb Ground Beef 1 Medium Sweet White Onion, Diced 6 Large Cloves of Garlic, Minced 7 Shitake Mushrooms 2 Packs 3.5oz Bunapi Mushrooms 2 Cans Campbell’s Golden Mushroom Soup ½ Teaspoon Black Pepper 1 ½ Teaspoons Salt 2 Teaspoons Better Than Bouillon Beef Base 2 Tablespoons [...]

By |2012-01-18T20:31:45+00:00January 18th, 2012|Entrées, Holiday, KTA - Published, Recipes|0 Comments

Autumn Couscous Salad

Serves: Serves 6-8 People Cooking Time: 25 Minutes Ingredients: 10 oz Box of Near East Original Couscous 6 oz Bag Apricots, Chopped ½ Cup of Dried Cranberries 2 Cups of Watercress, Cropped ½ Cup Sliced Almonds, Toasted Salt and Pepper to taste Directions: Follow couscous instructions on the side of the box. Meanwhile preheat oven to 350° [...]

By |2011-11-12T18:15:02+00:00November 12th, 2011|Entrées, KTA - Published, Recipes, Salads, Sides|0 Comments

Pork Chops with Apple Miso Sauce

Serves: 6-8 people Cooking Time: 1 hour Ingredients: 4 (8oz) Pork Chops 1 Cup Apple Juice 4 oz Unsweetened Apple Sauce 2 Tablespoon White Miso Paste 1 Garlic Clove, Minced 1 Teaspoon fresh grated ginger 4 Tablespoon unsalted Butter Directions: Preheat your grill and season pork chops with salt & pepper on both sides. Meanwhile [...]

By |2011-11-06T15:50:34+00:00November 6th, 2011|Entrées, KTA - Published, Recipes|0 Comments
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