If you are planning a trip to the beautiful islands of Hawaii or just want to create the Aloha experience at home with friends here are some tips on how to plan a Hawaiian themed menu with a private chef. The first step is to identify if you want to have a traditional Hawaiian luau [...]
Being a personal chef in Hawaii I have had first hand experience working with both good and bad chefs. Many of my clients are world-wide travelers and have told me that they wished they had some insider tips to finding a reputable and trust worthy chef while on vacation. I have put together a list [...]
Serves :4-6 people as appetizer Cooking Time: 20-25 minutes Ingredients: 2 lb Bag Frozen Shrimp size (13/15 or 16/20 Uncooked Headless, Peeled & Deveined Shrimp with Tails.) Poaching liquid 6 Cups Water 1 Lemon, cut into rings 3 Lemongrass Stocks, ends only (about 3 inch) chopped finely 1 Head Garlic, cut in half 3 Tablespoons [...]
Being a personal chef in Hawaii I have had first hand experience working with both good and bad chefs. Many of my clients are world-wide travelers and have told me that they wished they had some insider tips to finding a reputable and trust worthy chef while on vacation. I have put together a list of [...]