Serves: 4-6 people Cooking Time: 1 hour Ingredients: 1 large Flank Steak (2-3lbs) Chimichurri Marinate: 1 cup Olive Oil 1 bunch Italian Parsley 1 bunch Cilantro 1 tablespoon Dried Oregano 8 tablespoons Kikkoman Tempura Sauce 6 large garlic cloves 1 medium size lemon (zested and juiced) 1 medium size lime (zested and juiced) 1 teaspoon [...]