Serves: 4-6 people Cooking Time: 25-30 minutes Ingredients: 12-14 oz Fresh Salmon Filet (Skinless & Boneless) Taco Shells 2 Large Radishes ½ Half of Red Cabbage 1 Green Apple ½ Chopped Cilantro 1 Lime 1 Teaspoon Fish Sauce (Or Substitute with Soy Sauce) 1 Tablespoon Oil Olive Seasoning For Salmon: 2 Teaspoons of Cumin 1 [...]