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So far covertaffairs has created 208 blog entries.

Furikake Crusted Tofu

Servings: 6 Servings Cooking Time: 30 minutes Ingredients 42 ouncestofu (firm) 1 tablespoonwasabi paste salt pepper 1⁄4 cupall-purpose flour 3 eggs 8 Diamond Bakery Furikake Crackers 1⁄2 cuppanko 4 tablespoonsnori komi furikake rice seasoning 1 teaspoonnanami togarashi (Japanese 7 spice assorted chili pepper) 1 cupcanola oil Instructions Cut the tofu into a total of 12 [...]

By |2016-07-14T06:10:39+00:00July 14th, 2016|Entrées, KTA - Published, Recipes|0 Comments

Easy Tzatziki Dip

Servings: 5 Cups Cooking Time: 10 minutes Ingredients 3 cupsnon-fat plain Greek yogurt 2 cupsJapanese cucmber (washed, peeled, small diced) 2 clovesgarlic (minced) 1⁄3 cupfresh dill (finely chopped) 1 lemon (zest & juice) 1 1⁄10 ouncepacket ranch dressing mix Instructions In a medium mixing bowl, combine yogurt, cucumbers, garlic, dill, lemon zest and juice and [...]

By |2016-07-14T05:11:31+00:00July 14th, 2016|KTA - Published, Recipes, Sauce, Sides|0 Comments

Curry Roasted Cauliflower

Serves: 4-6 People Cooking Time: 1 hour Ingredients: 2 heads of cauliflower 4 tablespoons extra-virgin olive oil 2 tablespoon mild curry powder 1 teaspoon salt ½ teaspoon garlic salt 1 teaspoon pepper Directions: Preheat the oven to 425 degrees. Cover a baking sheet in heavy-duty foil and then spray with nonstick stray. Next wash, dry and cut [...]

By |2016-07-14T04:49:43+00:00July 14th, 2016|Recipes, Sides, Vegetarian|0 Comments

Balsamic Spring Lamb

Servings: 7 Servings Cooking Time: 6 hours Ingredients 1 cupbalsamic vinegar 1⁄2 cuplow sodium soy sauce 1 ouncepacket ranch dressing mix 1⁄2 cupolive oil 2 teaspoonsred pepper (crushed) 1 tablespoongarlic (minced) 1 tablespoondried oregano 3 tablespoonsDijon mustard 1 small red onion (small diced) 2 teaspoonssalt 2 teaspoonspepper 4 1⁄2 poundsboneless leg of lamb Instructions Prepare [...]

By |2016-07-14T03:31:41+00:00July 14th, 2016|Entrées, Holiday, KTA - Published, Recipes|0 Comments

Watermelon and Strawberry Jell-O

Servings: 12 Servings Cooking Time: 1 hour, 50 minutes Description Delight family and friends with this light and refreshing summer treat. Try your own variation with different fruits and Jell-O flavors! Ingredients 4 cupswatermelon (seedless; puréed) 2 cupswater (boiled) 3 cartonsMelon Fusion Jell-O (3 oz. size) 1 poundfresh strawberries (washed, tops removed, sliced) 1 Plexiglass [...]

By |2016-07-14T03:09:56+00:00July 14th, 2016|Desserts|0 Comments

Kona Coffee Panna Cotta

Servings: 10 Cooking Time: 3 hours, 30 minutes Description Panna Cotta is an Italian dessert made by simmering together cream, milk and sugar, mixing this with gelatin, and letting it cool until set. This recipe is accompanied with a Coffee Blueberry Sauce which makes for an exceptional and elegant finish to your meal. An ideal [...]

By |2016-07-03T09:38:20+00:00July 3rd, 2016|Desserts, KTA - Published, Recipes|0 Comments

Steak Poke

Servings: 6 Ingredients 4 ouncesNew York steaks salt pepper 2 cupsgrape tomatoes (cut in half) 1 red onion (small, sliced thin) 2 clovesgarlic (minced) 2⁄3 cupssoy sauce (regular or low sodium) 2 tablespoonsrice wine vinegar 2 tablespoonsTabasco (optional) 1 bunchcilantro (roughly chopped) Instructions Season the steaks on each side with salt and pepper. Grill or [...]

By |2016-07-03T08:10:21+00:00July 3rd, 2016|Appetizers, Entrées, KTA - Published, Recipes|0 Comments

Grilled Sesame Cauliflower

Servings: 6 Prep Time: 20 minutes Cooking Time: 20 minutes Total Time: 40 minutes Ingredients 1 large head of cauliflower (cut into large florets) 4 tablespoonsfish sauce 6 tablespoonssesame oil 3 limes (juiced) 2 tablespoonsSambal Oelek chili paste or hot sauce 1⁄2 cupgreen onions (finely sliced) 1 tablespoonblack sesame seeds (toasted) Instructions Wash and remove [...]

By |2016-07-03T08:02:19+00:00July 3rd, 2016|KTA - Published, Recipes, Side Dishes, Vegetarian|0 Comments

Pineapple Baked Brie

Servings: 12 Prep Time: 10 minutes Cooking Time: 20 minutes Total Time: 30 minutes Ingredients 17 1⁄2 ouncesbrie cheese 1 cupsweet chili sauce 2 cupsfresh pineapple (diced small) 1⁄3 cupred onion (diced small) 1⁄2 cupwasabi almonds (roughly chopped) 1⁄3 cupcilantro (roughly chopped for garnish) Instructions Preheat oven to 425°F. Unwrap and discard the paper from [...]

By |2016-07-03T07:29:20+00:00July 3rd, 2016|KTA - Published, Recipes, Side Dishes, Vegetarian|0 Comments

Kimchi Turkey Patties

Servings: 6 Servings Prep Time: 20 minutes Cooking Time: 10 minutes Total Time: 30 minutes Ingredients 2 cupsEnglish or Japanese cucumbers 1 cupgrape tomatoes (cut in half) 2 tablespoonssesame oil 2 tablespoonsfish sauce 2 tablespoonsrice vinegar 1 1⁄2 cupcilantro (roughly chopped, divided) 16 ouncesground turkey (lean) 1 tablespoongarlic (minced) 1 tablespoonginger (minced) 1⁄2 cupred onion [...]

By |2016-07-03T07:17:12+00:00July 3rd, 2016|Entrées, KTA - Published, Recipes|0 Comments
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