Serves: 4 people Cooking Time: 1.15 hours Ingredients: 4 whole large artichokes 3 lemons 1 pack Italian dressing mix 2 cloves garlic, minced 5 tbsp olive oil Directions: Preheat the oven to 425 degrees. Wash the artichoke and then using a serrated knife, cut the artichoke open in half and remove hairs from the choke. Cover a [...]
Serves: 6-8 People Cooking Time: 45 minutes Ingredients: 1 (1.25lb) Pack Foster Farm Ground Turkey (93%/7% Lean) 1 Pack Fresh Turkey Italian Sausage Hot & Spicy 1 Small Sweet White Onion, minced 1 ½ Cup Aged Gouda Cheese, grated 2 Eggs 6 Cloves Garlic, minced 10 Basil Leafs, minced 2 Tablespoons Fresh Parsley, minced 1 Tablespoons [...]
Serves: Makes 48 Pieces Cooking Time: 30 Minutes Ingredients: 14 oz Hillshire Farm Little Smokie’s 2, 8 oz Cans of Pillsbury Crescent Dinner Rolls 1 Cup Pre-shredded Cheddar Cheese 4 oz Green Chili’s, Diced Directions: Preheat oven to 375°, Spray a baking sheet with nonstick cooking spray. Unroll cans of the dough; separate into 16 [...]