Serves: 4-6 People Cooking Time: 45 minutes Ingredients: Sesame Vinaigrette Ingredients 1/3 cup Kikkoman memmi noodle soup base 1/3 cup rice wine vinegar 1/4 cup vegetable oil 3 tablespoons toasted sesame seed oil 1 teaspoon Tabasco 2 teaspoon ginger, grated 2 teaspoon garlic, grated Soba Noodle Salad 12 cups Kona Sun 100% Kona Coffee, strong brewed 1 [...]
Serves: 10 People Cooking Time: 3.5 Hours Ingredients: Panna Cotta 1 cup heavy cream 1/3 cup ground Wailele Estates, 100% Kona Coffee 1/3 cup plus 2 tablespoons sugar 1 tablespoon vanilla extract 1 cup non-fat Greek yogurt 1 cup unsweetened coconut milk 1 tablespoons Grand Marnier (orange liqueur) 1 envelope unflavored gelatin (2 1/4 teaspoons) 2 tablespoons [...]
Serves: 9 cups Cooking Time: 1 hour Ingredients: 1/2 cup light agave nectar 1/3 cup 100% pure maple syrup 1/4 cup light brown sugar 1/2 cup 100% Kona Coffee, ground 3 tablespoon vanilla 1 teaspoon salt 1/3 cup light olive oil 3 cups rolled oats 1 cup slivered almonds, blanched 1 cup walnuts, chopped 1 cup [...]
Serves: 12 sliders Cooking Time: 1 hour Ingredients: 1 pound ground lamb 8 oz pack button mushrooms, stems removed, caps minced 1/3 cup minced onion 2 cloves garlic, minced 2 teaspoons ginger, minced 1 tablespoon oyster sauce 3 tablespoons cilantro, minced 2 teaspoon Sriracha chili sauce 12 pieces small buns or rolls 1 small red onion 2 [...]
Serves: 4-6 people Total Preparation Time: 1:30 with marinating time Ingredients: 2.5 LB Pork Loin Rub Ingredients: 1 Tablespoons 100% Kona Coffee Freeze Dried Instant 1 Teaspoon of Chili Powder 1 Teaspoon of Cumin 1 Teaspoon of Granulated Garlic 1 Teaspoon of Chinese 5 Spice Blend 1 Teaspoon of Black Pepper 2 Teaspoons of Hawaiian Salt 1 [...]