Kona Rub Coffee Pork Loin

Serves: 4-6 people Total Preparation Time: 1:30 with marinating time Ingredients: 2.5 LB Pork Loin Rub Ingredients: 1 Tablespoons 100% Kona Coffee Freeze Dried Instant 1 Teaspoon of Chili Powder 1 Teaspoon of Cumin 1 Teaspoon of Granulated Garlic 1 Teaspoon of Chinese 5 Spice Blend 1 Teaspoon of Black Pepper 2 Teaspoons of Hawaiian Salt 1 [...]

By |2012-04-27T17:29:44+00:00April 27th, 2012|Entrées, Recipes|0 Comments

Pork Chops with Apple Miso Sauce

Serves: 6-8 people Cooking Time: 1 hour Ingredients: 4 (8oz) Pork Chops 1 Cup Apple Juice 4 oz Unsweetened Apple Sauce 2 Tablespoon White Miso Paste 1 Garlic Clove, Minced 1 Teaspoon fresh grated ginger 4 Tablespoon unsalted Butter Directions: Preheat your grill and season pork chops with salt & pepper on both sides. Meanwhile [...]

By |2011-11-06T15:50:34+00:00November 6th, 2011|Entrées, KTA - Published, Recipes|0 Comments

Green Chili Cheesy Pig’s in a Blanket

Serves: Makes 48 Pieces Cooking Time: 30 Minutes Ingredients: 14 oz Hillshire Farm Little Smokie’s 2, 8 oz Cans of Pillsbury Crescent Dinner Rolls 1 Cup Pre-shredded Cheddar Cheese 4 oz Green Chili’s, Diced Directions: Preheat oven to 375°, Spray a baking sheet with nonstick cooking spray. Unroll cans of the dough; separate into 16 [...]

By |2011-07-04T11:34:57+00:00July 4th, 2011|Appetizers, Recipes|2 Comments
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