Serves: 4 people Cooking Time: 40 minutes Ingredients: 4 Skin on Boneless Chicken Breast 4 Tablespoons Premade Pesto 4 Slices Pre-Packed Prosciutto 4 Slices Swiss Cheese Pinch of Salt & Pepper Directions: Preheat oven to 450°. Season each chicken breast with salt and pepper. Gently peal back the skin being very careful not to rip [...]
Serves: 4-6 people Cooking Time:25 minutes Ingredients: 1 Small Seedless Watermelon, Cut off the rind and cut into small 1 inch cubes 1 (5 oz) Package of Arugula 1 (4 oz) Package of Feta Cheese, Crumbled 1 Box of Cherry Tomatoes, Wash and cut in half 1 Small Cucumber, Peeled and Sliced 1 Cup whole [...]
Serves: 10-12 people as a appetizer Cooking Time: 25-30 minutes Ingredients: 12 Egg Carton of Large Eggs 4 Tablespoons Light Mayonnaise 1 Tablespoons Minced Cilantro ¼ Teaspoon Sriracha Chili Sauce 3 Teaspoons Mild Curry Powder ¼ Teaspoon Salt & Pepper Optional Garnish: Cilantro leafs Directions: Begin by hard-boiling the eggs and then placing them in [...]